The purpose of this research is to preserve Thai arts and crafts and to preserve local wisdom. Use recycled natural materials to benefit. Everyone is aware of the importance of rambutan and add value to the product. The product model was developed by the researcher. The population in this study was the students in vocational student level 1-3 of Wipipathum Technical College, Wapipathum District . The sample size was 100 persons and 30 simple were selected.